Beef Tripe (Mogodu or Maguru) with Pap or Rice

Slow-cooked beef tripe in a savory spiced broth. With soft sadza and sautéed kale.

Popular

☪️ Halal

R69.99

About This Dish

Slow-cooked beef tripe in a savory spiced broth. With soft sadza and sautéed kale. This authentic dish brings traditional flavors to your table, prepared with care and attention to detail. Perfect for those seeking genuine African cuisine experiences.

Beef Tripe (Mogodu or Maguru) with Pap or Rice - Authentic African Dish | Order at Pap Mama Strand | Pap Mama Restaurant